“A genuine ‘Sushi Chef Experience’ unique to a sushi restaurant.
This is not just an experience of combining prepared ingredients, but an opportunity to learn about the carefully selected ingredients and techniques, allowing you to understand the reasons behind the deliciousness of sushi.”
寿司屋ならではの本格的な「寿司職人体験」。
できた食材を合わせるだけの体験ではなく、こだわりの素材や手法など、
寿司の美味しさの理由がわかる体験をして頂けます。