Coto Japanese Club

Limited to Ambassador Members
＊Fantastic Japanese Lunch Meetup: Monday, June 10th＊
We would love to have you over for a special lunch party for the Ambassador members. This is a great chance to experience a good-old Japanese dish, “Kamameshi”, rice boiled with various ingredients such as seafood, meat and vegetables and served in the small cooking pots.
Coto staff, Mariko and Ayana will take care of you. Please join us and have a joyful lunch together!

Date: Monday, June 10th
Time: 12:30-14:00
Cost: 1,500 Yen – Kamameshi, Japanese seasonal sweets and drink(Tea, Coffee) included
＊Children of elementary age or younger 1,000yen
15 Person Limit
For an application, please reply to this email with the name of an applicant by Wednesday, June 5th. Also please let us know if you have any allergies or anything you don’t eat.

This event is a great opportunity to enjoy learning about Japanese culture while mingling with other Coto Club members.
We will have free craft beer and a short talk given by Japanese handicraft makers.
After a short talk given by the invited guests - we will follow with a Q&A. They are excited to get input about how to market overseas so feel free to give them advice!
Special Guest Speaker:
Mr. Nobukazu Iizasa from KAMAKURA URUSHI KOBO IIZASA / Kamakurabori

Did you know that there are various different ways to make sushi? In this event, we will create an oshi-zushi design that is a real eye-pleaser. Once you’ve learned how to make it, it is easy to make this dish at home too. We can create interesting designs based on your ideas!
Please join us on Wednesday, May 9th to experience a unique style of sushi making.

We will be watching the first installment of the Otoko wa tsurai yo films – this classic film series is also known as the Tora-san series and tells the story of a kind hearted traveling salesman that falls in love with a local lady – heartbreak follows him.
This tragic romantic comedy series is a unique way to experience Japanese culture and to discuss love relationships in Japan.

Did you know that there are various different ways to make sushi? In this event, we will create an oshi-zushi design that is a real eye-pleaser. Once you’ve learned how to make it, it is easy to make this dish at home too. We can create interesting designs based on your ideas!
Please join us on Wednesday, May 9th to experience a unique style of sushi making.

Time & Date of Event：Feburary 20th (Wed), 6-8 PM
Location: Coto Club Lounge
Since Coto Japanese Club has opened in Feburary, 2018, one year is already about to pass!
To celebrate our 1st year anniversary and thank all our students, we would like to hold a party! You can enjoy free drinks and snacks and also a short talk about Nihon-shu (Japanese sake) given by Mr. Yamazaki.
Please join us!
Guest: Mr. Yasuo Yamazaki
-The owner of an Izakaya called 美味しい日本酒 nomeru
-The adviser of at Organization for Small & Medium Enterprises and Regional Innovation, JAPAN
-Has rich knowledge of Nihon-shu!