You can take the Macrobiotic lessons in English and other languages
Macrobiotic Lesson
Learn basic macrobiotic cooking
■Fee *Including 1-day lesson certificate
Total: 50,000 yen
1 participant: 50,000 yen/person
2 participants: 25,000 yen/person
For 3 participants: 16,666 yen/person
For 4 participants: 12,500 yen/person
Duration: 2.5 to 3 hours per class
■Menu
Brown rice
Miso soup (seasonal vegetables)
Chickpea hamburger steak
Koji Amazake Sweets with Cocoa
three-year-banchan tea
■Contents
Explanation of ingredients, seasonings, etc.
About macrobiotics (lecture)
How to make soup stock
Cooking practice